Krystal School of Excellence celebrated Thanksgiving this year with a special master class on roasting conducted by the Executive Chef at The Wise Owl- Chef Iqbal.
It was a day full of treats for the students where they learnt the techniques to roast the perfect chicken for the traditional Thanksgiving spread.
In frame: Roasted chicken soaked in brine for 24 hours served with winter vegetables, red wine reduction, and cranberry & sultana stuffing.
