Each year, World Chef Day is celebrated on the 20th of October to not only appreciate chefs for their continuous effort to serve the best food to people, but also to remind them of their duty to continue inspiring the next generation of chefs. With a similar aim, KSE celebrated the day with not only an online culinary competition but also with showing appreciation for the chefs who inspired our students. Photographs of dishes along with their recipes were submitted by the students with a mention of the culinary experts who inspired them. Patrani paneer, dragon chicken, pyaz ki kachori, kimchi were some of the dishes made by the students.
